A American Pale Ale with a malty body and a smooth hop pallet. In our American Pale Ale we make use of a varied selection of malts supported by a hop combination.
Recipe
| Malts | Hops | Yeast |
| Pale Ale Malt (7 EBC) 85% | Citra | Fermentis S-04 |
| Munich Light (13 EBC) 8% | Azacca | |
| Cara 120 MD (125 EBC) 4% | ||
| Melanoidin (60 EBC) 3% |
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